Whether or not you stick with the classics or go rogue with peanut butter and pretzels, there’s no improper strategy to do pie. Simply slice it thick, share it with folks you’re keen on (or don’t, no judgment), and savor each messy, buttery chew.
Joyful Thanksgiving, from my oven to yours. Might your crusts be flaky, your fillings wealthy, and your stretchy pants prepared.
Save room for dessert. All the time.
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